Temple of Heaven

“The Temple of Heaven is a masterpiece of architecture and landscape design which simply and graphically illustrates a cosmogony of great importance for the evolution of one of the world’s great civilization.” – UNESCO World Heritage.

Inscribed as a UNESCO World Heritage Site since 1998, the Temple of Heaven is an extraordinary example of Chinese religious architecture.

Built in 1420, covering an area of 273 hectares, this temple traditionally was only for imperial use and commoners were not allowed to enter even the enormous park.

Today, it is one of the most popular parks among local people (mostly retired).

Many enjoy the park carrying out various activities from dancing to playing cards all day long.

The park has more than 100,000 trees of various kind – some spotted were

ancient cypresses and

evergreen pines to name a few.

 

Beijing Good Eats

I love Chinese food.  I think I blogged about it once before but I will say it again… I love Chinese food.  What excited me no end about visiting China was the opportunity to have real authentic Chinese food.  And interesting Chinese food, we definitely had.   Most of our meals were marvelous but I failed to ask our guide what and where they were so I leave you with 2 (of the best I’ve had on this trip) well-known restaurants that had left a lasting impression.

Ya Wang Roast Duck Restaurant

Peking Duck.  Absolutely my family’s favorite since I can remember.  And since we’re in Beijing, how could we not partake of what they consider their national dish?  And so to Ya Wang (Duck King) we went.  Whilst Quanjude and Dadong are favorites among tourists, we opted to go to a less famous but better (in my family’s opinion) tasting roast duck.

Ya Wang’s version did away with the fat and oiliness but kept the main feature of soft and crispy skin that melts in your mouth.  They say that they make sure that the ducks they serve are not too fat by growing their own ducks.  Also, the skin when carved into thin slivers has some meat on it, unlike the other establishments where they separate the skin from the meat. But it’s to each his own and I like it with some meat.

Crispy duck skin, duck meat, cucumber, scallions then topped with hoisin sauce…

Regardless, Peking Duck is a definite must try when in Beijing and Ya Wang is perhaps one of the best places to remember it by.

Xiao Nan Guo

…is a famous chain from Shanghai that found its way to Beijing and Hong Kong.  A renowned restaurant serving Shanghai dishes.  Yes that’s right!  Nothing wrong with that, right?  This wonderful restaurant is modern and elegant featuring a blend of Eastern and Western details.  The food, traditional, served in a way that is more contemporary.  The owner along with her sister started a six-table restaurant in Shanghai 23 years ago beside a restaurant called Da Nan Guo (Big Southern Country) so they named theirs Small Southern Country –Xiao Nan Guo.  Today, this small southern country restaurant is not so small anymore with 7 branches in Shanghai alone, with several in Hong Kong and Beijing.  Some of my favorites:

A lotus root appetizer

Hong Shao Rou (Red braised pork)

Szechuan styled fried chicken with chilies

Beijing, I found out could be a (Chinese) food lover’s happiness.  And if you feel that you have had too much…

Head over to Ten Fu tea.  They have a wide selection of different kinds of quality tea. Definitely a haven for tea lovers.

Useful Information:

Ya Wang
77 Jiangning Lu,
near Fengyang Lu
Phone: +86 10 6271 1717
Xiao Nan Guo
2/F Jinbao Tower
89 Jinbao Jie, Dongcheng Center
Phone:  +86 10 8622-1717
Ten Fu’s Tea
150 Wangfujing Street,
Dongcheng, Beijing
Phone: +86 10 6527 1888

 

Bird’s Nest

I was glued to the set on August 8, 2008 as I watched in awe of the spectacle that Beijing presented to the thousands of spectators that streamed through the gates of the National Stadium and to millions of others that watched (like me) on television.  Amazed at how they could even begin to prepare for this night — the thousands of dancers, drummers, percussionists, martial art performers, musicians and various artists in full regalia, all performing to the hilt.  Put aside the performers, I was equally awed at the stunning latticework structure that lit beautifully and was made more arresting when the fireworks exploded in its midst.  I knew that one of these days; I will be looking at it up-close and personal.

Two years later, we were entering a structure that is a feast to the eyes not only from afar, on TV but up-close as well.  This elliptical latticework has become an architectural landmark and an Olympic legacy.

The latticework echoing even to the garden lights.

An aesthetic and engineering marvel.  We see as we enter that the grid-like framework serves as both façade and structure merging the walls and roof into one integrated system.

The Bird’s Nest, as it is has been fondly referred to, is the Beijing National Stadium.  Designed by Swiss architects Herzog and De Meuron, this futuristic stadium hosted (as the world knows) the 2008 Summer Olympics.

Today, aside from it being a tourist spot, it continues to host sport events and has become a large scale sports and entertainment facility for the Beijing residents.

Tired local tourists

There seemed to be a lot of activities going on that day.  Aside from the visitors that flock in on a daily basis, there were athletes and other performers either rehearsing or practicing.

There even was a tightrope walker sans a net for entertainment, I think.  As it turned out, the guy hailed from Xinjiang, the Xinjiang Uygur Autonomous Region (Xin for short) located in Northwest China.

Alongside the Bird’s Nest, an aquatic center was built for the swimming and other water sports competition.  Also known as the Water Cube, the unique and inspired design was based on the way soap bubbles come together.  Before it closed for renovations after the Olympics, it became a ballet theater to host Swan Lake.  Last August, it opened its doors once again to the public, this time transforming into a water park.  At the time of my visit, it was still closed for renovations.

 

Beijing Acrobats

Credits:  LivE S4S Stitched Page Overlay, TW Lesson 2 paper, Laurie’s Ornament, KPertiet Storyboard Negatives.

China’s acrobatics are world-renowned and deservedly popular among Beijing’s visitors.  Young students that demonstrate extreme flexibility, dexterity and balance that boggle the mind perform today’s acrobatic shows.  If you have enough time, might as well witness a show.  Expect to “ooh” and “ahh” during the entire show as the young performers show off stunts such as: plate spinning, unicycling, juggling, Chinese yo-yo, etc.

Snippets from the show:

Where to watch:

Chao Yang Theater

Wansheng Theater

Tiandi Theater

 

A Taste of Ancient China

Credits:

Although the Tian An Men (Men meaning gate) Gate was built in 1417 during the Ming Dynasty to compliment the Forbidden City, what first came to mind as I was walking through the humungous complex was the 1989 protest known to the world as the Tiananmen Square Massacre.  This was where the heroic flight of thousands of young men and women played a crucial role in the events that ultimately led to the collapse of communism.

The largest city space in the world at 40,000 square meters the square was packed with people wandering about.  It held the monument of the National Heroes, the Great Hall of the People, the National Museum of China and the Mausoleum of Mao Zedong.  It also is the gate connecting to the Forbidden City, which sits on its north.

The large white marble column seen all around the square was constructed in 1420 as part of the Forbidden City ‘s grand design, which took 14 years to complete.

This Chinese inspired palace is located in the middle of Beijing and now houses the Palace Museum.  For almost 500 years (from the Ming Dynasty to the end of the Qing Dynasty), it served as the home of emperors and their households.  It likewise was the economic and political center of the Chinese government.  The construction began under the Ming Emperor Yongle in 1406 and is the largest and the most well preserved imperial residence in China today.

Walking through the city gives an idea of the grandiose lifestyle of the former emperors.  During these times, common Chinese were not allowed to enter the city at all, a big contrast to today’s millions of people entering daily.

The entrance of the Palace is through Tiananmen gate and once you reach the Wumen (Meridien Gate),

you enter the heart of the complex where you fall in line or wait for your guide to purchase your ticket.

It was chaotic and it continues to be so until you leave the complex.   The rooms are now off-limits and one can only take a peak from the outside, unlike a decade ago when one could actually enter and have a feel of the old splendor.  The price of commercialization, I guess.

Despite the chaos, a visit to the Forbidden City is a must especially if it is your first time.

Because of the size, allow at least 3 hours to walk the complex, wear comfy walking shoes and best to get those audio guides for a thorough walk through.

Forbidden City
North of Tiananmen Square
Dong Cheng District
Opens from 8:30am – 4pm daily
Price:  ¥ 40-60 / ticket

Beijing at Night

Credits:  Kitschy Digital (You are awesome kit) Chevron and Yellow Houndstooth papers, Knotty girl’s pp1 paper;  Caro 752 Marquee 1 & 2 brushes, KPertiet Grungy clusters and LivE Sing for Spring Page overlay;  LivE TW01 Tag;  K Pertiet Academic Alphas.

A “Snack Street” and a “Bar Street”, both alive till the wee hours of the morning, both swarming with street food – some made me squeamish while some whetted my appetite.  Two popular night scenes not to be missed when in Beijing.

Wangfujing Night Food Market

Just off Wangfujing St., located pretty much in the center of Beijing and a 10-minute walk from where we stayed.

After a hotpot dinner at a nearby mall, we walked along Wangfujing St., a portion of it is off limits to cars and other motor vehicles.

The food market was crowded with people, but they say this is quite normal as it is a famous snack street among locals and foreigners alike.  I was not prepared for what’s to come though.

The first few food stalls had as displays bugs and scorpions on a stick, bizarre foods that would probably delight Andrew Zimmern no end but not me.

Even beautiful sea creatures such as seahorses and starfishes.  I was horrified.  Poor creatures.  I now know that there are foods that I cannot eat, what a revelation!!  But not all food stalls are alike,

Candied fruits

there were others that had me wish we skipped the hotpot meal and went straight here.

Lamb Shawarma

There were wonderful smells of lamb kebabs, shawarmas, grilled meats, roasted chestnuts and many, many more.

A great place for a cheap sumptuous dinner, sans the bizarre foods of course.

Sanlitun Bar Street

One of the best known bar street in Beijing, Sanlitun is located in Eastern Beijing in the Chaoyung District.

Hidden away in the small alleys of Sanlitun are many small bars and cafes.

This has been one of the most popular entertainment area for foreign expats, recounts my brother who used to work in Beijing in the late ‘90s.  What used to be a small street with bars has turned into stretches of bars and trendy restaurants.  Hardly recognizable, he says, as we weave through the streets in search of his favorite hangout spot 12 years ago.

Before taking a cab back to our hotel, we came across this stall selling some sort of a wrap

made up of char siu pork and fried egg with some sort of sweet-savory sauce and lettuce to finish off.

Better then the breakfast offerings at the hotel.

Beijing : The Old Meets New

If the last time you were in Beijing was 15 years ago,

you’d also be surprised at how they have managed to preserve its ancient past even while it transforms into a modern metropolis.

Walking along Wangfujing Avenue, I notice a smattering of bicycles reminiscent of the Beijing I last saw, still pedaling down the streets but is more and more being replaced by cars and buses.

Modern buildings and malls line the streets of Beijing along side stunning ancient eastern architectures. The capital of China with 3,000 years of history is today a dynamic city where the old and new intermingles and is a magnet for local and foreign visitors. It remains the People’s Republic of China’s center of politics, culture and economics.

Great Wall

Great Wall – Juyongguan Pass

A visit to Beijing will never be complete without the imperative call to the Great Wall.  It was the reason for this trip putting aside the good eats, that is.  My nephew wanted to see the Great Wall, after taking it up in school and thus a family vacation was mounted.

Packed with tourists

So to Juyongguan Pass (also called Juyong Pass) we went one morning.  It is the nearest section of the Great Wall to Beijing, a little nearer than Badaling, the most popular section of the Great Wall.

Juyong Pass does not however escape the same glut of souvenir shops and a number of other tourist traps that Badaling has.  But if convenience, keeping transportation simple and time management is of importance, both these passes are the best places to get a feel of the walls’ more than 2,000 years history.  In fact, as early as the 13th century, the area of Juyong Pass was known for its beauty and was listed as one of the eight “great sights of Yanjing”.

Aside from its easy access, its steps starts off from the same level as the parking lot so there is no need to climb or take a cable car to reach the wall.

It however rises steeply on both sides of the gate

The view from mid-way to the 1st watchtower

Our goal that never was.

– a reason why we never even reached the first watchtower.

Once a strategic military garrison, this 20 kilometer-long valley,

stretching along the ridge of incredibly steep mountains was considered important in the defense of Beijing in the ancient China.  These mountains that flanks the valley can definitely be credited for the beauty of the pass.

If you are looking to see authentic “Ming Dynasty” walls though, this is not the place to be as a short expanse of the wall has been recently restored.  Simitai might be a better option since it is virtually unreconstructed and is listed as a UNESCO’s World Heritage Site.

More of Beijing in my next posts.   🙂

Scenic Sunday